The Farm

Tavern on the Green ∙ New York, NY ∙ November 22, 2009

Program

Noon – 1 p.m.
Welcome reception and silent auction opening

1 – 3 p.m.
Elegant vegan Thanksgiving brunch
Inspirational presentations by Farm Sanctuary’s President and Co-founder Gene Baur, Executive Director Dr. Allan Kornberg and National Shelter Director Susie Coston

3 – 5 p.m.
Holiday reception featuring spiced cider, hot cocoa, holiday nog, and desserts from the city’s favorite vegan pastry chefs
Bidding in the silent auction to benefit the animals and meet all your holiday shopping needs

Program | Speakers | Sponsorship
Auction | Volunteer | Home