News & Stories
Press Release
Farm Sanctuary is a Travel + Leisure Global Vision Award 2022 winner
Travel + Leisure’s Global Vision Awards spotlight changemakers who are creating more sustainable and responsible travel products, practices, and experiences.
Travel + Leisure’s Global Vision Awards spotlight changemakers who are creating more sustainable and responsible travel products, practices, and experiences.
Travel + Leisure’s Global Vision Awards spotlight changemakers who are creating more sustainable and responsible travel products, practices, and experiences.
March 15, 2022
Rescue Story
Lemondrop, Cottonball, and Friends: 41 Chickens Rescued From Two NYC Crises
It was a Saturday in New York City and two separate but urgent situations were each unfolding: In one part of the city, rescuers were caring for chickens freed from a common religious ritual sacrifice. Farm Sanctuary, i…
It was a Saturday in New York City and two separate but urgent situations were each unfolding: In one part of the city, rescuers were caring for chickens freed from a common religious ritual sacrifice. Farm Sanctuary, in collaboration with local activists, had already planned to take in a few birds rescued from this first case. That same day, though, other people discovered birds who’d fallen from a truck bound for a Brooklyn slaughterhouse. By the end of the day, we’d be arranging to help 41 chickens in need.
It was a Saturday in New York City and two separate but urgent situations were each unfolding: In one part of the city, rescuers were caring for chickens freed from a common religious ritual sacrifice. Farm Sanctuary, in collaboration with local activists, had already planned to take in a few birds rescued from this first case. That same day, though, other people discovered birds who’d fallen from a truck bound for a Brooklyn slaughterhouse. By the end of the day, we’d be arranging to help 41 chickens in need.
March 15, 2022
News & Lifestyle
Considering Backyard Chickens? Ask These 5 Important Questions First
The backyard chicken industry is not an alternative to factory farming: it’s part of it. When you buy chicks online, from catalogs, or at feed stores, you’re supporting the very same types of facilities that supply l…
The backyard chicken industry is not an alternative to factory farming: it’s part of it. When you buy chicks online, from catalogs, or at feed stores, you’re supporting the very same types of facilities that supply large egg producers.
The backyard chicken industry is not an alternative to factory farming: it’s part of it. When you buy chicks online, from catalogs, or at feed stores, you’re supporting the very same types of facilities that supply large egg producers.
March 10, 2022
Press Release
World’s fastest growing sustainability platform and Vegan Women Summit announce Farm Sanctuary as beneficiary
abillion and Vegan Women Summit celebrate International Women’s Day by announcing a new women-led beneficiary, Farm Sanctuary, America’s first farm animal Sanctuary and advocacy organization.
abillion and Vegan Women Summit celebrate International Women’s Day by announcing a new women-led beneficiary, Farm Sanctuary, America’s first farm animal Sanctuary and advocacy organization.
abillion and Vegan Women Summit celebrate International Women’s Day by announcing a new women-led beneficiary, Farm Sanctuary, America’s first farm animal Sanctuary and advocacy organization.
March 8, 2022
News & Lifestyle
National Pig Day: Celebrating Pigs at Farm Sanctuary
From “Charlotte’s Web” to “Babe,” pigs have a way of capturing our hearts. These stories, along with the ones about our friends at Farm Sanctuary, champion pigs as individuals—not meat. Some are spunky, some …
From “Charlotte’s Web” to “Babe,” pigs have a way of capturing our hearts. These stories, along with the ones about our friends at Farm Sanctuary, champion pigs as individuals—not meat. Some are spunky, some are mischevous, others shy, but all are sentient and emotive beings who deserve lives free from harm. On National Pig Day, held annually on March 1st, we celebrate our porcine pals and pay homage to the millions of pigs still slaughtered for meat in the United States each year. Each is “some pig” in his or her own way: It’s simply up to us to pay attention.
From “Charlotte’s Web” to “Babe,” pigs have a way of capturing our hearts. These stories, along with the ones about our friends at Farm Sanctuary, champion pigs as individuals—not meat. Some are spunky, some are mischevous, others shy, but all are sentient and emotive beings who deserve lives free from harm. On National Pig Day, held annually on March 1st, we celebrate our porcine pals and pay homage to the millions of pigs still slaughtered for meat in the United States each year. Each is “some pig” in his or her own way: It’s simply up to us to pay attention.
February 28, 2022
Rescue Story
From Solitude to Sanctuary: Missy Pig Finds Her Place
Missy pig, born on Halloween, had a grim and haunting start to life. She spent her days alone in a solitary pen—a nightmare for pigs, who are social beings and grow distressed without friends, enough space, and stimu…
Missy pig, born on Halloween, had a grim and haunting start to life. She spent her days alone in a solitary pen—a nightmare for pigs, who are social beings and grow distressed without friends, enough space, and stimulation. People didn’t pay much attention to her, either. Now we know that Missy is a friendly and affectionate pig who enjoys attention (and deep belly rubs); however, the farmers who owned her didn’t see her as a friend but as a means of production.
Missy pig, born on Halloween, had a grim and haunting start to life. She spent her days alone in a solitary pen—a nightmare for pigs, who are social beings and grow distressed without friends, enough space, and stimulation. People didn’t pay much attention to her, either. Now we know that Missy is a friendly and affectionate pig who enjoys attention (and deep belly rubs); however, the farmers who owned her didn’t see her as a friend but as a means of production.
February 28, 2022
The Legend of Glen: A Runaway Goat Who Found Himself at Sanctuary
No summer camping trip is complete without fireside tales of the land’s local legends—from Bigfoot to Moth Man to Glen: a long-horned creature roaming through a New York state park! Glen wasn’t easy to spot. He was…
No summer camping trip is complete without fireside tales of the land’s local legends—from Bigfoot to Moth Man to Glen: a long-horned creature roaming through a New York state park! Glen wasn’t easy to spot. He was an expert at hiding—even with his giant horns. Hikers reported seeing flashes of white as Glen darted through the woods. Others caught glimpses of him on the outskirts of town. But unlike mythical creatures, Glen was real. He was cautious, curious, and shy—and he was in desperate need of help.
No summer camping trip is complete without fireside tales of the land’s local legends—from Bigfoot to Moth Man to Glen: a long-horned creature roaming through a New York state park! Glen wasn’t easy to spot. He was an expert at hiding—even with his giant horns. Hikers reported seeing flashes of white as Glen darted through the woods. Others caught glimpses of him on the outskirts of town. But unlike mythical creatures, Glen was real. He was cautious, curious, and shy—and he was in desperate need of help.
February 25, 2022
News & Lifestyle
Humane Education Through a Lens of Antiracism & Interrelated Justice
A Q&A with Dana McPhall, Farm Sanctuary’s Director of Community Learning & Engagement
A Q&A with Dana McPhall, Farm Sanctuary’s Director of Community Learning & Engagement
A Q&A with Dana McPhall, Farm Sanctuary’s Director of Community Learning & Engagement
February 18, 2022
News & Lifestyle
Bon Appétit’s First Vegan Chef Talks About Her Journey
Chrissy Tracey on recipe development, family history, and positivity
Chrissy Tracey on recipe development, family history, and positivity
Chrissy Tracey on recipe development, family history, and positivity
February 3, 2022
News & Lifestyle
Orange Coconut French Toast By Vegan Chef Chrissy Tracey
Chrissy Tracey on recipe development, family history, and positivity
Chrissy Tracey on recipe development, family history, and positivity
Chrissy Tracey on recipe development, family history, and positivity
February 3, 2022