A Library of Resources for Pre-K to College and University Educators

It’s peak BBQ season and as more folks are choosing plant-based foods, veggie dogs are having their day in the sun.

How do you know which plant-based milk to choose? Which tastes better in coffee and which should you cook with? Each plant and each brand has something different to offer––particularly when it comes to flavor and texture.

Throughout the month of May, GoMacro will donate 10% of the net proceeds from its vegan Peanut Butter "Give Back" bar in support of Farm Sanctuary!

This presidential turkey pardon—which paints turkeys as unwitting convicts seeking clemency—deserves a little examination. How did this tradition arise? And what in the world do turkeys need pardoning for, anyhow?

Cozy up with lifelong vegan Ayindé Howell's hearty and delicious savory bread pudding.

Three sisters salad recipes can be as unique as what your palate's dreams are made of…with the foundation of corn, beans, and squash going in any direction depending on how they're cooked and how you season them.

The CDC is advising that people avoid holiday travel this year and limit holiday festivities to those living in the same home. But don’t dismay: If 2020 has taught us anything, it’s how to adapt.

These cookies are sure to be the perfect fall treat to round out your vegan holiday meal!

This Vegan Stuffing will wow your holiday guests with its taste and presentation!